Receptions

Receptions
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Catering Options
Catering Options
Venues
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Susie Gray Dining Hall
Guest capacity: 125 seated | 225 standing
$2,500
+$2,000 F&B minimum
Photo: Molly Peach
Susie Gray with the Tented Patio
Guest capacity: 200 seated | 300 standing
$3,000
+$2,000 F&B minimum
Susie Gray with the Great Lawn
Guest capacity: up to 300
$3,500
+$2,000 F&B minimum
Social Rooms in Bennett Hall
Guest capacity: 35 plated | 100 standing
$800
+$1,000 F&B minimum
International Room
Guest capacity: 50 (seated or standing)
$400
+$1,000 F&B minimum
Raintree Room
Guest capacity: 80–150 seated | 175 standing
$800
+$1,000 F&B minimum
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Catered food from Scarritt Bennett Center

Under the direction of Executive Chef Jennifer Threadgill, Scarritt Bennett Center offers exceptional catering options for wedding receptions, rehearsal dinners, wedding brunches, and more.

Menus can accommodate brunch, daytime, or evening events. Serving option include plated-and-served for seated meals, buffet for seated or mixed seated/standing, and passed hors d'oeuvres for standing.

Orders from our formal catering menu in any of our indoor venue spaces come with the use of Scarritt Bennett Center's linens and serveware. Scarritt Bennett Center is an alcohol-free venue (no exceptions).

Catering
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Ready to book your dream reception at Scarritt Bennett?
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